Kathmandu, Nov. 8
USAID’s investment in nutrition through the Suaahara II 'Good
Nutrition' activity has resulted in improved nutritional status of mothers and
children in Nepal, the project informed at the final dissemination programme
organised Wednesday in Lalitpur.
In the programme, the project disseminated the
accomplishments and insights of USAID’s flagship nutrition initiative,
Suaahara, which spanned from 2011 to 2016, and its successor Suaahara II from
2016 to 2023.
Suaahara II, USAID Nepal’s flagship, multisectoral nutrition
activity, is the USAID’s largest activity in Nepal in terms of geographic
coverage and budget, implemented over seven years with a total estimated cost
of $91.4 million and in 42 districts.
It covered all 389 municipalities in 42 of Nepal’s 77
districts.
Minister for Health and Population, Mohan Bahadur Basnet,
commended Suaahara’s substantial contribution in enhancing the nutrition of
women and children in Nepal.
“The findings corroborate the data of the recently released
Nepal Demographic Health Survey. It is interesting that Suaahara also
contributed to improving exclusive breastfeeding, which is decreasing in other
parts of the country, and poses a new challenge to improving the nutrition of
future generations,” he said.
"Through the implementation of evidence-based
interventions in alignment with the Government’s national Multi Sectoral
Nutrition Plan, Suaahara II has successfully reshaped dietary habits and
critical nutrition practices of Nepalis," said Karen Welch, USAID’s Acting
Mission Director.
According to the project, an independent impact evaluation
has shown that families in Suaahara-supported districts exhibited marked
improvements in breastfeeding and complementary feeding practices compared to
other districts. Children and mothers residing in Suaahara-supported districts
are now consuming diverse nutritious food, and mothers are attending ante-natal
care visits and consuming nutritional supplements that are key to ensuring
their health and that of their babies.
These improvements in feeding and care practices have
contributed to a decline in maternal underweight, which is linked with a lower
risk of complications during pregnancy and birth, and an improvement in infant
length with associated reduced risk of non-communicable diseases, read a note
from the project.
Dr. Sangita Kaushal Mishra, Director General of Department
of Health Services under the Ministry of Health and Population, commended
Suaahara for leveraging existing government structures and community platforms,
which have enhanced knowledge and capacity of health workers and Female
Community Health Volunteers in programme districts to deliver high quality
nutrition services and tailored counseling to families.
This synergy has strengthened the government’s health
service delivery system and platforms, fortifying Nepal’s healthcare ecosystem,
he said.
Welch, highlighted Suaahara II’s unique household level
approach, effectively reaching nearly 2.2 million families with pregnant or
lactating women, and children younger than two years.
She said, “Learning from the achievements of Suaahara II, we
are committed to continue supporting the Government of Nepal to scale-up
effective, evidence-based nutrition interventions building on the momentum in
improving the nutritional status of women, infants, and children in Nepal.”
The project was implemented in collaboration with the
Ministry of Health and Population, Ministry of Agriculture and Livestock
Development, National Planning Commission, and other key government entities.
It has successfully woven nutrition into health service
delivery, family planning, homestead food production for nutrient-rich foods,
nutrition governance, and gender equality and social inclusion, said the
experts speaking at the event.
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